Menu
with butter and balsamic oil (V) (to share)
Lightly floured squid rings served with tartar and salad
Pan sautéed with tartufo, mushrooms on a bed of soft cheese crostini’s
Selection of Italian cued meats and cheeses with crostini and olives (to share £19.95)
Garlic pizza bread with tomato or mozzarella (add both £2)
Fresh mussels cooked in a choice of creamy garlic, napoli or white wine sauce with fresh bread
Combination of fried calamari, king prawns, sea bass and salmon served with garlic and parsley mayonnaise
Burrata cheese brushed with truffle paste served with avocado, heirloom tomatoes and pesto oil
Home made classic meat balls baked in arrabbiata sauce and grated grana padano cheese served with garlic bread
King prawns cooked with lemon grass, ginger, garlic and samphire grass finished in white wine sauce with side garlic bread
Combination of grilled rib eye steak, lamb cutlet, chicken breast and fillet of pork finished in a pepperoncine white wine and butter sauce served with rosemary potatoes and tenderstem broccoli
Chicken breast stuffed with mozzarella, ham, and asparagus served with crushed new potatoes, sautéed spinach and white wine creamy sauce
Combination of grilled sea bass, salmon, king prawns and squid served with rosemary roasted new potatoes, green beans and samphire grass, dressed with a mussels, lemon, parsley and butter sauce
10 oz perfectly matured ribeye steak cooked to your liking served with chips, peppercorn sauce, sautéed mushrooms and mixed salad
Matured 8oz fillet steak served with dauphinoise potatoes, asparagus and Mediterranean grilled vegetables with red wine jus
chicken supreme served with green beans, dauphinoise potatoes and white wine creamy porcini sauce
Pan roasted sea bass fillet with crushed potatoes, samphire grass and a king prawns, mussels and saffron sauce
Lamb cutlets served with dauphinoise potatoes, grilled asparagus and Mediterranean grilled vegetables with red wine jus
Grilled salmon served with a pea, courgette and saffron risotto topped with grilled asparagus and a fresh squeeze of lemon
Tomato and mozzarella based pizza with fresh basil and burrata
Classic tomato and mozzarella based pizza topped with pepperoni sausage
Tomato, mozzarella, olives, nduja, pepperoni, Milano salami and rocket topped with grana padano
Tomato topped pizza with goats cheese, roasted pine nuts, grilled red peppers, pesto and rocket
Old time favourite with tomato, mozzarella, pancetta, chicken, salami, porcchetta and red onions
Pizza topped with tomato, mozzarella, porcchetta ham and mushrooms
Folded pizza with mozzarella, tomato salami, pepperoni, nduja and chicken served with baked mascarpone
Folded pizza with mediterranean vegetables ragu and mozzarella with balsamic rocket salad
Mozzarella based pizza with pancetta, spinach and egg
Tomato, mozzarella, ham, olives, pepperoni, onion, peppers and mushrooms
Tomato, mozzarella, gorgonzola cheese, pears pear and with red onion marmalade
Classic carbonara tossed with spaghetti pasta topped with pecorino cheese
Combination of calamari, mussels, king prawns and clams finished in a rich white wine and napoli sauce tossed with linguine pasta
Medeterranen vegetables ragu tossed with rigatoni pasta topped with balsamic rocket
Pan roasted chicken breast with mushrooms and a creamy white wine and tartufo sauce tossed with tagliatelle pasta
Lobster stuffed pasta finished in a saffron sauce with king prawns and samphire grass
Creamy saffron risotto with peas, and courgettes topped with charred asparagus
Risotto with pan roasted chicken and pancetta finished in creamy white wine and tartufo sauce
Home made Classic lasagne served with garlic pizza bread
Casarecce pasta with chicken, pancetta , aubergine, garlic, chilli and tomato sauce
Casarecce pasta with prawns, smoked salmon and creamy tomato sauce
Combination of calamari, mussels, king prawns and clams finished in a rich white wine sauce
Classic chicken Ceaser salad with crushed balsamic croutons, Caesar dressing, baby gems and grana padano
Mixed salad with walnuts and red onion marmalade topped with grilled goats cheese croutons and balsamic crostini
Garlic bread to start and Any pizza or pasta (smaller portion) Children up to 10 years old
Home made tiramisu dusted in chocolate
Classic panna cotta served with limoncello liqueur
Choice of chocolate, strawberry or vanilla served with cream, crushed meringue and berry salad
Italian chocolate brownie served with vanilla ice cream
Served with icing sugar and custard
Selection of cheeses with grapes, celery, apple and port
Strawberry|vanilla|chocolate
blood orange|lemon sorbet or mango sorbet
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